Restaurants & Bar
3 Restaurants – 3 Atmospheres
For lunch or dinner, come and enjoy super friendly, family-orientated and audacious French cuisine at one of our tables at the Grill restaurant, located at the bottom of the slopes.
The Chef and his team serve a simple yet generous cuisine, made using seasonal products, from farm to table. So, come and satisfy your appetite in a relaxed and friendly environment, curl up overlooking the natural surroundings and let its comfort wash over you. You’ll love it here.
To keep things interesting and satisfy your taste buds at any time of the day, opposite the snow garden there is an oyster seller and a food truck for traditional wood-fired pizzas.
By choosing a half-board package (breakfast and evening meal), you are guaranteed your table even during busy times.
- Adult half-board: €40
- Child half-board (4-10 years old): €20
- Adult full-board: €70
- Child full-board: €35
Le Cellier and Le Bar
Come and discover Le Cellier at any time of the day; a lively place where you can enjoy and share uncomplicated local produce.
Le Bar: a chic and relaxed vibe
In a muted and subdued setting, our barman creates exceptional cocktails, which are made-to-measure from a comprehensive menu, while still being affordable. At the weekend, the bar is taken over by DJs, offering a totally different ambiance where you can dance in an energetic and colourful setting.
Each morning, come and enjoy breakfast in our restaurant: a range of buffets including hot, cold, sweet and savoury, featuring regional produce and gluten free items, and even our house detox juice.
Children & Babies
Kids Club: a place of dreams and discovery, open daily for children from 4 to 17 years, with a dedicated supervisor and a tailored programme of fun, sports and craft activities.
Free baby equipment